


HOW TO CLEAR AND REFRESH A MEETING ROOM?
OBJECTIVE
That all equipment need to be returned for storing or prepare for the next function, the function will be refresh in next day in good condition for sale to guests.
POLICY
To ensure the function rooms are cleared fast & efficient
To ensure that all equipment is controlled and stored properly.
PROCEDURE
Ensure guests have left
Make sure that all guests have left the room.
Close the function room doors and put a sign outside: “Clearing in Process”
Clear the room
All items and equipment must be cleared and removed from the room
To stewarding
All cutlery, plates, glasses have to be brought to stewarding.
Breakages to be kept separated and counted afterwards.
To storeroom
All napkins in bundles of 10.
Tablecloths colors and white separated, wet and dry separate.
Skirting go to store room
Chair cover together
Linen requisition to be prepared
Separate torn or damage linen
All food to be returned to kitchen, beverages to be stored in the beverage store for the next day return to F&B Store.
To back area
All chairs to be stacked in 10’s and placed neatly, separate chairs for repair and dry cleaning.
All tables to be placed neatly, separate tables for repair.
To storage area
All buffet tables to be stored as per specs
Stage, break down and place neatly
Props to be stored in respective are.
To florist
Flowers to be kept in fridges and use again
Cleaning
Inform Housekeeping PA supervisor that the room is empty and ready to be cleaned
Reset
Check the next requirements for this room and set up accordingly
